
Japanese Curry
Toss Beef cubes with soy sauce and sesame oil. Heat Vegetable oil in Dutch oven. Preheat oven to 350 degrees. Sear beef chunks in dutch oven. Add garlic and gin . . .

Toss Beef cubes with soy sauce and sesame oil. Heat Vegetable oil in Dutch oven. Preheat oven to 350 degrees. Sear beef chunks in dutch oven. Add garlic and gin . . .

Preheat oven to 350 degrees. Heat a large ovenproof pot over medium-high heat. Toast spices about 1 minute. Transfer to a bowl. Add oil to pan and heat. Season . . .

Fill a 9-by-13-inch baking dish two-thirds of the way with hot tap water. Add noodles, and arrange them in alternating directions to prevent sticking. Let soak . . .

Heat 2 tablespoons oil in a large enameled cast-iron skillet over medium-high. Season chicken with salt and pepper. Add chicken to skillet. Cook, turning occasi . . .